STRENGTH
From global favorites to exclusive selections.
From familiar fruits enjoyed by people around the world
to rare produce found only here, Funasho Shoji offers a diverse product lineup
supported by our global network and expert sourcing capabilities.
Our experienced buyers travel to production regions worldwide,
carefully assessing climate, soil, and growing conditions to
procure the finest products at the optimal timing.
Through a meticulous process of excellence centered on taste, quality, and safety, we deliver outstanding freshness to wholesale markets and supermarkets across Japan.
From well-loved classics to exciting new discoveries, we approach both with sincerity and dedication, expanding the possibilities of fresh produce.
This is the pride of Funasho Shoji.

Our Strength
{ STRENGTH 01 }Diverse Varieties, Multiple Origins, Stable Supply

The ability to consistently deliver a wide range of fruits throughout the year is one of Funasho Shoji’s greatest strengths. With more than 100 varieties and a global network of trusted growing regions, we maintain a stable supply by seamlessly coordinating harvest seasons worldwide.
By diversifying sourcing routes, we can respond quickly to regional weather and logistics changes. This flexible system allows us to deliver the right products, in the right quantities, at the right time from multiple locations. We also tailor offerings by optimally combining varieties, origins, and specifications to meet the diverse needs of supermarkets, wholesalers, and other partners.
{ STRENGTH 02 }Proprietary Insights from Production Regions

We gather and use “live” information from our daily operations and close communication with production sites. These real-world insights—covering climate trends, harvest conditions, logistics developments, and growers’ perspectives—extend far beyond catalog data or statistics and are essential to ensuring a stable supply.
This knowledge is shared through our website and social media, and is also reflected in buyer proposals, sales strategies, and ripeness management at every stage of our operations. Because of our close relationships with production regions, Funasho Shoji is able to provide firsthand perspectives and practical insights that truly support on-site decision-making.
{ STRENGTH 03 }Meticulous Flavor Management

Fruit is delicate, and even subtle differences in ripening or storage can significantly affect taste. That is why we place the utmost importance on in-house ripening processes and precise temperature control, carefully optimizing each product to achieve its best possible flavor.
For fruits such as bananas and avocados, which require expert judgment and advanced techniques to determine peak ripeness, we adjust maturity levels to customer needs and ship them at exactly the right moment. Through an integrated sorting and packaging system, we consistently deliver the full, sun-ripened flavor our customers expect.
{ STRENGTH 04 }A Team Passionate About Fruit

At the heart of Funasho Shoji’s strength is a team driven by a genuine passion for fruit. Across sourcing, processing, and sales support, our professionals work each day with dedication to delivering exceptional taste and quality. We foster an open, flexible workplace where individual ideas and judgment are respected, encouraging initiative and creativity. We also promote active participation by women and emphasize knowledge sharing to avoid overreliance on any single individual, steadily building quality and trust within the team.
Driven by a genuine love of fruit, our people continuously refine their expertise. This dedication forms the foundation of our values.
{ STRENGTH 05 }Flagship Product Development Expertise

As a specialist fresh produce importer, we have cultivated not only the ability to sell products, but also the capability to develop and nurture them. By identifying market needs based on customer feedback and engaging in every stage, from product planning and sourcing to quality control and marketing support, we work together with our partners to create the next generation of flagship products.
At the heart of this process is close communication with produce buyers. We collaborate to design the right varieties, flavors, and sales approaches for each market, bringing ideas into reality. Standing between producers, retailers, and consumers, our unique co-creative production capability is a key strength that sets us apart.
The Process from New Product Development to In-Store Sales
Market Research
/ Customer Needs Research-
- Consumer Preferences & Trend Analysis
- Understanding Buyer Needs
- Research on Popular Varieties Overseas
Supplier
/ Producer Selection-
- Selection of Production Countries and Regions
- Contract Negotiation
- Cultivation & Harvest Planning, and Lot Allocation
Product Planning
/ Branding-
- Product Differentiation Design (Sweetness, Size, Variety, etc.)
- Package Design & Naming Development
- Specification Setting (Weight, Size, Grade, etc.)
Transportation & Customs Clearance
/ Quality Control-
- Temperature-Controlled Transportation
- Customs Clearance & Plant Quarantine in Japan
- Post-Arrival Inspection & Ripening Processing
Business Negotiations
/ Promotional Proposals-
- Product Proposals to Buyers
- In-Store Promotion Planning & Proposals
(Including in-store sampling and POP displays)
In-Store Sales
/ Distribution-
- Store-Specific Delivery & Shipping Management
- Monitoring In-Store Sales Performance (POS Data, etc.)
- Analysis, Improvement & Feedback